DIAMOND CRYSTAL® KOSHER SALT: The original no-additive, natural scratch cooking kosher salt In the case of kosher salt, our fragile crystals make all of the difference. Diamond Crystal® kosher salt used to be developed over 130 years ago the use of a proprietary evaporation process that creates unique hollow, multifaceted salt crystals; fragile enough to crush between your fingers. Unlike other kosher salts, our salt does not use mechanical compaction. The taste is clean with no additives, so it brings out uncompromised flavors in your dishes. The fragile kosher salt crystal shape influences such a lot of of its functional properties, including seasoning keep watch over, adherence to food surfaces, a flavor burst when used topically, and it’s naturally lower in sodium. Diamond Crystal® Kosher Salt is distinct from other kosher salts as a result of its extraordinarily light texture and smooth blendability. The light salt flakes are formed naturally, not through granulated salt compaction. You’ll be able to feel the difference between your fingertips. No other kosher salt is find it irresistible. Bulk Sizing – Each Diamond Crystal 3 lb box is best if used before 3 years from the manufacturing date printed on the box. When you’ve got any questions about the quality of the product please reach out.
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